Elevate Your Sloppy Joes Game with These Garlic Bread Sloppy Joes

Sloppy Joes, a beloved American classic, get a gourmet makeover in this delectable recipe for Garlic Bread Sloppy Joes. Combining the comforting flavors of the traditional sloppy joe with the irresistible appeal of garlic bread, this dish is sure to become a family favorite. Perfect for a cozy weeknight dinner or a casual gathering with friends, these Garlic Bread Sloppy Joes are as easy to make as they are delicious to eat.


The origins of the sloppy joe can be traced back to the early 20th century, with various versions of the sandwich appearing across the United States. However, it wasn’t until the 1950s that the sloppy joe gained widespread popularity, thanks in part to the introduction of canned sauces that made preparation quick and convenient. Over the years, the sloppy joe has evolved to include a wide range of ingredients and variations, but one thing remains constant: its status as a beloved comfort food.


For the Sloppy Joe Mix:

  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon mustard
  • Salt and pepper to taste

For the Garlic Bread:

  • 1 loaf French bread, halved lengthwise
  • 1/2 cup butter, softened
  • 3 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 cup shredded mozzarella cheese


Preparing the Sloppy Joe Mix:

  1. Heat olive oil in a large skillet over medium heat.
  2. Add ground beef, onion, and garlic to the skillet, cooking until the beef is browned. Be sure to break up the meat with a spatula as it cooks.
  3. Once the beef is browned, drain any excess fat from the skillet.
  4. Stir in ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper, ensuring that all ingredients are well combined.
  5. Allow the mixture to simmer for 10 minutes, allowing the flavors to meld together and the sauce to thicken slightly.

Preparing the Garlic Bread:

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, combine softened butter, minced garlic, and chopped parsley to create a flavorful spread.
  3. Spread the garlic butter evenly over each half of the French bread.
  4. Sprinkle shredded mozzarella cheese over the garlic butter, ensuring that it covers the entire surface of the bread.
  5. Place the prepared garlic bread on a baking sheet and bake for 10-12 minutes, or until the bread is golden and the cheese is melted and bubbly.

Assembling the Garlic Bread Sloppy Joes:

  1. Once the garlic bread is baked to perfection, remove it from the oven and allow it to cool slightly.
  2. Using a sharp knife, cut each half of the garlic bread into portions that are easy to handle.
  3. Spoon a generous amount of the prepared sloppy joe mixture onto each portion of garlic bread, ensuring that it is evenly distributed.
  4. Serve immediately, allowing your guests to enjoy the irresistible combination of flavors and textures in every bite.

Nutritional Information

  • Prep Time: 15 minutes
  • Cooking Time: 22 minutes
  • Total Time: 37 minutes
  • Calories: 550 kcal per serving
  • Servings: 6 servings

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