{"id":5798,"date":"2026-06-17T09:48:14","date_gmt":"2026-06-17T09:48:14","guid":{"rendered":"https:\/\/consultationforyou.com\/?p=5798"},"modified":"2026-06-17T09:48:14","modified_gmt":"2026-06-17T09:48:14","slug":"taco-bell-enchirito","status":"publish","type":"post","link":"https:\/\/consultationforyou.com\/?p=5798","title":{"rendered":"Taco Bell Enchirito"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6591 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/481311139_614024198214116_8120635454979389756_n.jpg\" alt=\"\" width=\"2048\" height=\"1362\" \/><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"142\" data-end=\"298\"><strong data-start=\"142\" data-end=\"298\">A soft flour tortilla filled with seasoned beef, beans, and onions, smothered in rich red enchilada sauce, melted cheddar, and topped with black olives.<\/strong><\/p>\n<h2 style=\"text-align: center;\" data-start=\"305\" data-end=\"324\">Ingredients:<\/h2>\n<p class=\"\" style=\"text-align: center;\" data-start=\"326\" data-end=\"346\"><strong data-start=\"326\" data-end=\"346\">For the Filling:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"349\" data-end=\"367\">1 lb ground beef<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"370\" data-end=\"393\">1\/2 tsp garlic powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"396\" data-end=\"418\">1\/2 tsp onion powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"421\" data-end=\"441\">1 tsp chili powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"444\" data-end=\"459\">1\/2 tsp cumin<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"462\" data-end=\"486\">Salt &amp; pepper to taste<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"489\" data-end=\"531\">1 cup refried beans (homemade or canned)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"534\" data-end=\"568\">1\/2 cup finely diced white onion<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"570\" data-end=\"587\"><strong data-start=\"570\" data-end=\"587\">For Assembly:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"590\" data-end=\"616\">4 medium flour tortillas<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"619\" data-end=\"678\">1 1\/2 cups red enchilada sauce (homemade or store-bought)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"681\" data-end=\"717\">1 1\/2 cups shredded cheddar cheese<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"720\" data-end=\"768\">12 sliced black olives (about 3 per enchirito)<\/p>\n<div dir=\"auto\" style=\"text-align: center;\">\n<h4 style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<\/div>\n<div dir=\"auto\" style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-6591 size-full\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/481311139_614024198214116_8120635454979389756_n.jpg\" alt=\"\" width=\"2048\" height=\"1362\" \/><\/div>\n<h2 style=\"text-align: center;\" data-start=\"775\" data-end=\"795\">Instructions:<\/h2>\n<p class=\"\" style=\"text-align: center;\" data-start=\"800\" data-end=\"1027\"><strong data-start=\"800\" data-end=\"821\">Prepare the beef:<\/strong><br data-start=\"821\" data-end=\"824\" \/>Brown the ground beef in a skillet over medium heat. Drain excess grease. Add garlic powder, onion powder, chili powder, cumin, salt, and pepper. Cook for 5\u20137 minutes until well seasoned and fragrant.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1032\" data-end=\"1112\"><strong data-start=\"1032\" data-end=\"1051\">Warm the beans:<\/strong><br data-start=\"1051\" data-end=\"1054\" \/>Heat refried beans in a saucepan until warm and smooth.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1117\" data-end=\"1271\"><strong data-start=\"1117\" data-end=\"1140\">Fill the tortillas:<\/strong><br data-start=\"1140\" data-end=\"1143\" \/>Spread a layer of beans in the center of each tortilla. Add seasoned beef and a few diced onions. Roll them up like burritos.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1276\" data-end=\"1476\"><strong data-start=\"1276\" data-end=\"1295\">Sauce &amp; cheese:<\/strong><br data-start=\"1295\" data-end=\"1298\" \/>Place the rolled enchiritos seam-side down in a baking dish. Pour enchilada sauce generously over the top. Sprinkle cheddar cheese and place sliced black olives evenly on top.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1481\" data-end=\"1583\"><strong data-start=\"1481\" data-end=\"1490\">Bake:<\/strong><br data-start=\"1490\" data-end=\"1493\" \/>Bake uncovered at 375\u00b0F (190\u00b0C) for 10\u201315 minutes or until cheese is melted and bubbly.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1588\" data-end=\"1675\"><strong data-start=\"1588\" data-end=\"1598\">Serve:<\/strong><br data-start=\"1598\" data-end=\"1601\" \/>Serve hot with a side of Mexican rice, sour cream, or shredded lettuce.<\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"1682\" data-end=\"1699\">\ud83c\udf1f Pro Tip:<\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1700\" data-end=\"1822\">Add chopped jalape\u00f1os inside the burrito for a spicy kick, or use a mix of cheddar and Monterey Jack for extra creaminess.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1824\" data-end=\"1895\">\n","protected":false},"excerpt":{"rendered":"<p>A soft flour tortilla filled with seasoned beef, beans, and onions, smothered in rich red enchilada sauce, melted cheddar, and topped with black olives. Ingredients: For the Filling: 1 lb ground beef 1\/2 tsp garlic powder 1\/2 tsp onion powder 1 tsp chili powder 1\/2 tsp cumin Salt &amp; pepper to taste 1 cup refried [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5800,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-5798","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taco Bell Enchirito - RECIPES<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/consultationforyou.com\/?p=5798\" \/>\n<link rel=\"next\" href=\"https:\/\/consultationforyou.com\/?p=5798&page=2\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taco Bell Enchirito - RECIPES\" \/>\n<meta property=\"og:description\" content=\"A soft flour tortilla filled with seasoned beef, beans, and onions, smothered in rich red enchilada sauce, melted cheddar, and topped with black olives. 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