The Best Pineapple Bake
Directions: Preheat oven to 350 degrees F and grease a 9×9 baking pan. In a large bowl, combine pineapple, sugar, eggs, cornstarch, and vanilla. Mix until well combined. Transfer mixture to the prepared baking pan and top with the butter pans and cinnamon. Bake for 45 minutes or until edges begin to turn golden. Enjoy […]
Gorditas de nata con Nutella
Directions: Add milk, yeast, 1 tablespoon of sugar, and 3 tablespoons of flour in a medium bowl. Stir to form a runny mixture. Allow the mixture to rest in a warm environment for about 15 minutes or until is foamy and doubled in size. Make the dough & proof In the bowl of a stand […]
Salted Caramel Kentucky Butter Cake
Directions: Preheat oven 325°F . Generously greased & flour a 12-c Bundt pan or 10-inch tube pan. In large bowl, combine flour, 2 cups sugar, salt, baking powder and club soda, buttermilk, 1 cup butter, 2 teaspoons vanilla and eggs; beat on low speed until moistened. Increase mixer speed to medium and beat for about […]
Salted Caramel Bites
Directions: Preheat oven to 350 degrees. Line a baking sheet with parchment paper (or aluminum foil) and lightly spray with non-stick cooking spray. Spread your crackers in a even layer on the baking sheet. In a large pan on medium heat, melt the butter. Add the brown sugar and vanilla. Stir until brown sugar is […]
Mexican Churro Bites
Directions: In a large skillet or heavy bottomed sauce pot, heat 1½ – 2 inches of vegetable oil over medium-high heat. Stick a candy or deep fat thermometer to the pan and allow the oil to come to 360° degrees F. In a small bowl, whisk together the 1/2 cup granulated sugar and ground cinnamon; […]
authentic beignets
Directions: In a large bowl, combine the water, yeast, and sugar. Let sit until foamy, about 5 minutes. Whisk in the eggs and 2 tablespoons of oil into yeast mixture. Add the flour, salt and stir together until well combined. The dough will be a bit sticky, that’s ok. Cover the bowl tightly with plastic […]
Old Fashioned Apple Fritters
Directions: Whisk together flour, sugar, baking powder, salt, and cinnamon in medium bowl. Make a well in the center and add 1/3 cup milk, eggs and applesauce. Stir just to combine. Fold in apples. Heat 1 1/2 inches of oil in heavy skillet, dutch oven or deep fryer to 375 degrees. Drop about 1/4 cup […]
chocolate glazed doughnuts
Directions: Mix well then add 3-4 more cups of flour till dough is smooth and not sticky. Let sit in a bowl in a warm place for 1 hour. Punch down and roll into a 1/2 inch and cut with doughnut cutter or biscuit cutter. Place on a cookie sheet that has parchment paper. Sprinkle […]
Homemade biscochitos recipe
Directions: In a stand up mixer cream lard for about 10 minutes, I put my lard in the freezer for about 30 minutes or so it’s really cold Add Sugar and mix another couple of minutes. Add eggs, 2 tsp anise, ( I place anise in a plastic baggie and roll over with a rolling […]
Cinnamon Crunch Banana Bread
Directions: Preheat your oven to 350 degrees Prepare a 9×5 loaf pan with either non-stick spray or butter In a medium bowl, combine your dry ingredients (flour, baking soda, baking powder, oats, sugar, salt) In a large bowl, combine your wet ingredients (eggs, milk, oil, and mashed bananas) Pour the dry ingredients into the bowl […]