Ribeye steak
Directions : Using paper towels, pat the sides of the steak dry; Generously season with 1 1/4 teaspoon salt and 1/2 teaspoon pepper. warmth a medium cast-iron frying pan on medium-high heat To very hot, about 2-3 min ; Adding canola oil. Place the steak in the center of the skillet and cook, turning every […]
Polvorones Mexicanos (big pink cookies)
Directions Preheat your oven at 350. In a bowl beat Crisco, butter and powdered sugar until creamy. Add vanilla and salt mix well. Add a few drops of food coloring I used red. Mix well. Add flour until blended but do not over mix. Shape into 2 to 3 inch balls and place on cookie […]
Sopa de Fideo with Chicken
Directions: In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to crisp; about 7-8 minutes on medium-low heat. Remove all the legs and set them aside. (Chicken will not be fully cooked yet.) On medium-low heat, toast fideo in two tablespoons cooking oil, […]
Cantaloupe & Peach water
Directions : Slice the skin off cantaloupe and remove seeds. Cut into chunks and blend with peaches , 3 cups of water, and 3/4 cup of sugar. Strain into a pitcher, then add about 5 cups of water. Give it a few stirs and taste if it needs more sugar mix it in. Add ice […]
Frijoles Charros
Directions: In a skillet add your cut bacon and brown it up. Add wieners and sauté a bit. Add the next 8 ingredients and sauté until onion is translucent add the mixture to your cooked beans and simmer for 30 minutes… Done! Serve as a side or main dish with homemade corn tortillas… Enjoy!
Mint with cucumber and lime water
Directions: Blend 1 chopped cucumber (with skin) , 4 limes with skin, 3 cups of water , and 1/2 cup of mint leaves. Strain into pitcher , add more water until its about 3/4 full. Give a few stirs , dip cup in chamoy with tajin , add ice and pour drink into cup. ENJOY
Beef Birria Tacos
Directions: Season the meat with salt and pepper, then place in a large baking dish. Clean and devein the peppers. Slightly toast them over a medium heat, making sure you do not burn them (burned peppers make the dish taste bitter). Soak peppers in a cup of hot water for 20 minutes. Roast the onion […]
Caldo De Pollo (Mexican Chicken Soup)
Directions: Start by adding water to a LARGE pot. I don’t measure the water but about a little over half the pot. You’re going to want to get it to coke to a boil and then turn it down to a low simmer. Add the drumsticks, onion, garlic, and salt. Once the top starts to […]
Fideo with potatoes and ground beef
Directions : Dice some tomatoes and thin slice some onions put it aside then add a little oil in a pan brown your fideo after it’s brown add 1 dice tomatoes with 1/2 thin slice onion and 1 or 2 mince garlic then mix after that add some water bring it to a boil after […]
Easy Goulash Recipe
Directions: Add olive oil to large pot over medium-high heat. Add in the onion, bell pepper and ground beef then cook until beef is no longer pink. Drain any excess fat and return pot to stove top. Add in garlic and stir until fragrant (about 30 seconds). Pour in the tomato sauce, diced tomatoes, beef […]