Crawfish Cornbread dressing

Directions: Combine all dry ingredients well then add in your oil, buttermilk, and eggs. Mix until the batter is still slightly lumpy then pour in your well oiled preheated hot CI skillet and bake at 400° for about 30 minutes. Dressing mix Savoie’s dressing mix 1 lb Crawfish Chicken stock/broth 1 can Cream of mushroom […]

Best Steak

DIRECTIONS Remove your steaks from the fridge and allow them to come to room temp before cooking (30 min for thin steaks about an hour for thick steaks) Use a good heavy pan… preferably a Cast Iron skillet or ST grill Oil your pan well AFTER it is heated! (med-high heat) Season your steak liberally […]

Loaded Steak Quesadillas

DIRECTIONS Preheat oven to 425˚F. Prepare a baking sheet with a piece of parchment paper. In a small bowl, mix together all spices and salt for the steak. Generously coat steak with the spice blend. Heat 2 tablespoons olive oil in a large skillet over medium-high heat. Sear steak, no more than 3 minutes per […]

Delicious Creamy Coconut Cake

Directions Step 1 Prepare cake according to package directions. Bake in a 9×13 inch pan. Cool completely. Step 2 In a small bowl combine cream of coconut and condensed milk. Step 3 Poke holes in cake with a straw. Pour milk mixture over cake and spread with whipped topping. Sprinkle coconut over cake. Step 4 […]

Beef Enchilada Casserole

DIRECTIONS Beef Enchilada Casserole : Preheat the oven to 350F. Cook ground beef until brown and no longer pink. Spread half of the enchilada sauce at the bottom of the dish. Cook the corn in the microwave according to package directions. Spread half of the refried beans on 6 corn tortillas. Place tortillas, bean-side up, […]

Gorditas filled with chorizo

for Picadillo : 2 tbsp evoo 1 to 2 lbs ground beef 3 potatoes diced small 1 small onion 2 garlic cloves minced 3 tomatoes diced 2 Serrano chopped 1 tsp kosher salt add more if needed 1 tsp garlic salt 2 tsps cumin 1 tsp oregano rubbed between palms 1 tsp chili powder 3 […]

Beef Barbacoa Torta

Directions :  Rinse your Rumba Meats Beef Cheek Meat & trim away any visible fat.  Put into your crockpot, and cover with 2 cups water.  Add garlic powder & onion powder.  Set crockpot to HIGH & cook for 4 hours.  Once cooked, remove from crockpot & put in large bowl or plate.  Shred meat with […]

FANTASTIC MEATBALL CASSEROLE

DIRECTIONS: Peel and roughly chop the onions. Peel and mince the garlic. Mix the minced meat with the chopped onions, minced garlic, chopped parsley and ground cumin in a bowl. add a pinch of salt and pepper . Using your hands, form about 10 to 12 balls of the preparation. Place the meatballs as you […]

Albondigas Soup

  Directions: Place the tomatoes, onion, and garlic on a hot griddle to roast. Turn occasionally to have an even roasting (about 5-7 minutes). Once roasted, place in your blender and process until you have a smooth sauce. If your tomatoes aren’t juicy and your blender is having a hard time blending, add ¼ cup […]

Epic Beef Nachos Supreme

Directions In a large frying pan, fry the minced meat with the onion and season with salt and pepper. Always remember to chop the vegetables for the sauce and fry in a separate pan. You can then add the tomato sauce when the vegetables start to get soft. You’ll want to add this sauce to […]