Costillas de Puerco en Salsa Verde 2,187 Views Spicy Ingredients: 18 small tomatillos charred 3 garlic cloves 1/4 onion 3 to 5 serranos 10 sprigs cilantro Kosher salt to taste 1/4 tsp cumin (optional) 2.5 lbs pork ribs TURN TO THE NEXT PAGE TO READ INSTRUCTIONS Page 1 of 2 Prev Next grandma mercie’s flour tortilla with warm melted butter pork ribs in red Chile sauce