Three Meat Crock Pot Cowboy Beans
Directions : 1. Add beans (with seasoning packet) and water to a large crock pot then cook for 4-6 hours on high or until beans are tender. 2. Meanwhile, cook onions with ground beef until beef is cooked through, seasoning with salt and pepper then set aside. 3. Cut bacon into small strips then cook […]
traditional Mexican Mole de Olla Soup
Directions : • In a large Dutch oven-style pot, add 3 tablespoons of olive oil to medium/high heat for 5 minutes. Season the beef with 1/2 teaspoon salt, 1/2 teaspoon pepper and 1/2 teaspoon garlic powder. Brown in hot pan on most sides. • Add 10 cups of water, 8 cloves of garlic, 2 bay […]
Authentic Mexican Enchiladas Rancheras
Directions : Prepare the Ingredients Place the dried red chile in a bowl and cover it with hot water. The chile may float to the top, and that is okay as it will still absorb the water. Let the chile soak for 10 to 20 minutes. While the chile pepper is soaking, begin preparing the […]
BAKED CHICKEN, BEAN AND CHEESE TAQUITOS
Directions : For the chicken Preheat oven to 350 degrees. In a small bowl, mix together chili powder, cumin, onion powder, garlic powder and sea salt. Sprinkle seasoning on top of chicken and bake for 25 to 30 minutes or until fully cooked. Shred with a fork and knife. Season with more salt if needed. […]
Old-Fashioned Rice Pudding
Directions : In a large saucepan, combine 5 1/2 cups milk, sugar, and salt. Bring to a boil over medium-high heat. Stir in rice and reduce heat to low. Be sure to adjust the heat so that it is at a gentle simmer. Stirring occasionally, cook for 50 to 60 minutes. Mixture should thicken up […]
chicken mole enchiladas
DIRECTIONS How To make Mole Sauce: Heat oil in a large skillet over medium heat. Add onion, garlic, cumin, oregano, cinnamon, salt and pepper. Cover and cook until onions are soft, about 5 minutes, stirring occasionally. When onions are tender, sprinkle in the flour and chili powder whisking until combined. Slowly stir in the broth, […]
Salisbury Steak with Onion Gravy
DIRECTIONS 1. If you want caramelized onions in your gravy, start by thin slicing a small onion. Cook with 1 teaspoon oil over medium-high heat until nicely brown. About 7-8 minutes. Set aside in a bowl. 2. Mix 1 pound ground beef with ⅓ cup bread crumbs, 2 teaspoons ketchup,1 teaspoon mustard and Worcestershire sauce, […]
Grandmas recipe for polvorones
Directions: Mix all ingredient until dough forms. Let sit for at least half hour. After it has sat form the balls. They do not have to be perfectly round. The less you mess with the dough the better they cook.  Preheat oven to 350 Cook for 30 min or until the bottom are golden […]
wet burrito with green sauce
Directions : Preheat the oven to 375 degrees F (190 degrees C). Warm the flour tortillas to make them pliable. Mix the rice and beans together and spread equally onto the center of each tortilla. Divide the meat equally on top of the bean mixture. Top with half the cheese. Fold in the sides of […]
Caldo de Camarón Recipe
Instructions Place shrimp peels, onion, garlic, and bay leaf in a saucepan with the 5 cups of water. Turn on the heat to medium-high. Once it starts boiling, reduces heat to simmer for about 6-8 minutes, then set aside. While the broth is simmering, place the tomatoes, onion, and garlic on a hot griddle to […]