Salsa de aguacate
Directions: Roast peppers, tomatillos, and onion…add to the blender and roast the garlic clove for like a minute then add to the blender.. add the rest of the ingredients in the blender and blend away. Enjoy !!
Gelatina de Mazapan
Directions: In blender add cream cheese, evaporated milk, sweetened condensed milk, media crema, Mazapans and vanilla blend for about 1 minute- Microwave your hydrated gelatin for 30 seconds (til it becomes liquid again) Pour into your blender and blend for another 30 seconds Pour into a large bowl and add your 2 cups of milk […]
Honey Garlic Boneless Pork Chops
Directions: Heat oil in a pan over medium high heat until hot. Sear chops on both sides until golden and cooked through. Transfer to a plate; set aside. Melt butter in the same pan, scraping up any browned bits from the bottom of the pan. Sauté garlic, Add the honey, water and vinegar. continue to […]
Taco Tuesday with Mexican Fish fry
Directions: Green salsa: 1 avocado 1tbs sour cream 3 jalapeños 1 Serrano Hand full of cilantro Salt Water Mix all ingredients in blender. Add water as you blend to get it to the consistency you desire! Fish: I slice tilapia in half. Season with fish fry and fry in oil until golden brown. Drain excess […]
Beef Machaca Tacos
Directions: Season roast with salt and pepper. Chop all vegetables. Place vegetables, broth and garlic in crockpot at bottom, mix. Place roast on top along with bay leaves. Cook for 6hrs. Remove meat and shred. Place in pan to sauté. While meat is sautéed, remove all liquid from crockpot leaving only the veggies. Add veggies […]
Breakfast Torta’s!
Directions: To prepare meat: First Mix breadcrumbs with garlic powder, onion powder, salt, pepper and paprika. Whip 2 eggs until mixed Dip meat in flour, then egg, then bread crumb mixture. Fry in oil for about 3-4 mins per side. Cook chorizo, set aside. Fry ham, set aside. Cook beans, set aside. Cook eggs, set […]
Carne Con Papas
Ditrections: Season the sliced beef with one teaspoon each of salt, pepper, garlic powder, cumin and oregano. Stir well to combine. Set aside. Preheat 3 tablespoons of oil in a large pot at medium heat for 3-4 minutes. When ready, brown the beef in the preheated oil, stirring as needed for 10 minutes. In the […]
Marranitos (Mexican Pig-Shaped Cookies)
Directions: Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. In a large bowl, cream together brown sugar and shortening until smooth. Mix in 1 egg, milk, and vanilla until smooth. Stir in the baking soda, cinnamon, and molasses. Mix in flour until the dough is stiff enough […]
Banana pudding cheesecake squares
Directions: Vanilla Wafer Crust Preheat oven to 350°F and line a 9×9 baking pan with parchment paper, leaving an overhang to allow for easy removal. Crush vanilla wafers with a food processor, or place in a gallon freezer bag and crush with a rolling pin. Pour into a medium bowl. Add granulated sugar and stir to combine. Add […]
Strawberry lemonade pound cake
Directions: Prep the strawberries for the glaze: Several hours before baking the cake or the night before, mix the 6 crushed strawberries, half and half or milk, and 2 TBS granulated sugar in a small bowl. Stir, cover with plastic wrap, and store in the refrigerator. This will be used to make the glaze. For […]