Salmon and Asparagus foil wraps with Garlic Lemon Butter Sauce
Directions: For the Garlic Lemon Butter Sauce: In a small mixing bowl, combine the melted unsalted butter, minced garlic, lemon zest, lemon juice, chopped fresh parsley, salt, and black pepper. Mix well and set aside. For the Salmon and Asparagus: Preheat your oven to 375°F (190°C). Place each salmon fillet on a separate square of […]
Cajun Shrimp Deviled Eggs 🥚 🍤
Directions: Eggs In a large pot, arrange the eggs in a single layer. Fill the pot with water until it is about ½-inch above the eggs. Bring the water to a boil, then cover the pot and remove it from the heat. Let the eggs rest in the covered pot for 14 minutes. While the […]
Cajun Shrimp and Salmon with Garlic Cream Sauce, Mashed Potatoes and Green Beans
Directions: Preparing Shrimp and Salmon Rinse and pat dry the shrimp and salmon. Season both with the Cajun seasoning and set aside. Heat olive oil in a pan over medium heat. Once hot, add the shrimp and salmon. Cook for 2-3 minutes on each side or until the shrimp turn pink and the salmon is […]
Baked Sweet and Sour Chicken
Directions: Preheat oven to 325F and line a 13 x 9-inch pan with parchment paper. Set aside. Season chicken breasts with salt and pepper. Add cornstarch to a large ziploc bag and add chicken breast. Shake to coat. In a shallow bowl, beat together eggs. Heat oil in a skillet over medium-high heat until sizzling. […]
The Best Texas Toast Sloppy Recipe Ever
Directions: Your oven’s temperature should be set to 375 degrees. Then brown your ground beef, and onion over medium heat on stovetop. Immediately, drain. You’ll want to add in ketchup, tomato paste, Worcestershire sauce, brown sugar, and salt and pepper. And please stir everything well to combine. Once done, you need to cook over medium […]
Honey Glazed Chicken with Mac and Cheese
Directions: Cook the macaroni according to package directions until al dente. Drain and set aside. In a large saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook for 2 minutes, stirring constantly. Gradually whisk in the milk and cream, stirring constantly to prevent lumps. Cook for 5-7 minutes, or […]
Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce
Directions: Cook pasta as directed on the box drain buy do not rinse.set aside. In a small bowl add shrimp season with 1/4 tsp paprika, blackpepper and salt. In a large skillet add the tbsp of oil then the shrimp cook for 1 miniutes per sides. Remove the shrimp then add the 2 tbsp butter […]
Pepper Steak and rice
Directions: Lightly pat the cut steak with a paper towel to remove the excess liquid and then sprinkle it with salt and pepper. In a small bowl combine the soy sauce, water, rice wine vinegar, cornstarch, brown sugar, black pepper, and ground ginger and whisk together until well combined. Heat a large skillet over medium […]
fried shrimp recipe
Directions: Preheat oil to between 350 degrees F and 375 degrees F. Line a bowl or tray with paper towels and set aside. In a shallow baking dish, whisk together milk (or buttermilk) and hot sauce. In a separate shallow dish, whisk together the flour, cornmeal, baking powder, black pepper, and salt. Dredge the shrimp […]
Philly Cheesesteak with Extra Cheese recipe
Directions: Thinly shave partially frozen beef, using a mandoline. Add the beef marinade to shavings and let sit for 20 minutes. Meanwhile, slice the onions and peppers with a mandoline. Sear in 3 Tbsp of oil until charred (2 minutes.) Remove and place the pan back on the burner. Drain the beef from the marinade […]