Carne guisada con papas
Directions: Add oil to a pan and add the meat, sauté until brown. Add salt, pepper, comino, garlic, onion, tomato and cilantro. Let it simmer for about 15 minutes. Add a cup of water, flour (make sure to mix so flour doesn’t clump), & chicken bouillon. Throw in potatoes. Cover the pan and let it […]
GROUND BEEF TOSTADAS
Directions: CREMA: Begin with crema. Ideally you make this a few hours to a day prior. Whisk together 1/2 cup sour cream, 1/2 cup heavy cream, 1/2 teaspoon salt and 1 Tablespoon lime juice. Cover and place in fridge to store before serving. TOASTADAS Heat oven to 400 degrees. Spread out the corn tortillas on […]
Homemade Calabaza con puerco recipe
Directions: Preheat a large skillet to medium/high heat for a few minutes. Add the pork and season with salt, pepper and cumin. Add 1/2 cup water, reserving the other half for blending tomatoes. Spread out evenly, cover and cook until all the water has evaporated. Once water has evaporated, uncover, add the oil and brown […]
Beef and Potatoes in Salsa
Directions: Add 3 tablespoons of oil to a skillet and preheat at medium heat for a minute. Add the potatoes and spread out evenly. Season lightly with salt and pepper. Cover and cook for 20 minutes, stirring as needed. Remove potatoes and transfer to a plate lines with paper towels. In that same skillet, add […]
Baked Crab Legs in Butter Sauce
Directions: Thaw crabs legs in the refrigerator overnight or for faster results place crabs under cold running water for a few minutes. Preheat oven to 375 F. When ready to cook, cut the crab legs into half so the flesh of the crab is visible. Skip the knife and use kitchen shears or scissors to […]
Steak and shrimp jerk pasta
Directions: Add linguine to an outsized pot of salted boiling water and let cook until hard , about 7 minutes. Drain well. While pasta is cooking, add butter and vegetable oil to an outsized skillet over medium heat. Add garlic and red pepper flakes and cook for one minute. Add shrimp, salt, and pepper to […]
MEXICAN SLOPPY JOE’S
Directions: Coat the bottom of a large saute pan with olive oil and heat up on a medium high. Add the onions and cook until translucent (about 3-4 minutes). Add the garlic, hamburger and sausage. Cook until the meats are cooked through and crumble with your spatula as it cooks. Add the chipolte peppers, adobo […]
Mexican conchas Sweet Bread
Directions: In a small bowl dissolve yeast in warm water and set aside. In a large bowl mix milk sugar your shortening salt and egg and two cups of flour and mix until smooth add yeast mixture mix in the remaining flour until the dough is easy to handle. Then you’re going to knead the […]
Homemade Strawberry Cheesecake
Directions: Mix cream cheese, sugar, vanilla, flour well. Mix in sour cream eggs. Make crust mix sugar in crumbs them add melted butter and press into a 10 inch spring form pan bake at 350 for 10 mins. Pour cheesecake mixture in pan spread evenly and bake at 325 for 1 hour and 20 mins. […]
Queso Panela en Salsa
Directions: In a skillet add 1 tbsp of oil and let heat. Add onions and sauté until nice and translucent. Take diced tomatoes and add to skillet sauté. Take 1 tomato, serranos, garlic, knorr, cumin and 1.5 cups of water and blend until smooth. Add to the skillet and simmer until it thickens just a […]