mexican Green Chile Hamburger Helper pasta

Ingredients (Serves 4-6)

1 lb (450g) ground beef

1 small white onion, diced

2 garlic cloves, minced

1 cup roasted green chiles (Hatch, Anaheim, or poblano), diced (or canned, drained)

1 tsp ground cumin

1 tsp chili powder

1/2 tsp smoked paprika

12 oz (340g) rigatoni pasta

2 1/2 cups beef or chicken broth

1 cup heavy cream (or Mexican crema)

1 cup shredded cheddar or Monterey Jack cheese

Salt and pepper to taste

1/4 cup chopped fresh cilantro (optional, for garnish)