Salted Caramel Bites

Directions: Preheat oven to 350 degrees. Line a baking sheet with parchment paper (or aluminum foil) and lightly spray with non-stick cooking spray. Spread your crackers in a even layer on the baking sheet. In a large pan on medium heat, melt the butter. Add the brown sugar and vanilla. Stir until brown sugar is […]

Loaded Cheesy Pocket Tacos

Directions: Crumble the ground beef into a skillet and cook thoroughly Drain the grease from the skillet Add in the packet of Taco seasoning mix, following the directions on the package In a medium sized bowl, beat the cream cheese until it is smooth Add in the cup of salsa and blend well While holding […]

Baked Sweet and Sour Chicken

Directions: Preheat oven to 325F and line a 13 x 9-inch pan with parchment paper. Set aside. Season chicken breasts with salt and pepper. Add cornstarch to a large ziploc bag and add chicken breast. Shake to coat. In a shallow bowl, beat together eggs. Heat oil in a skillet over medium-high heat until sizzling. […]

The Best Texas Toast Sloppy Recipe Ever

Directions: Your oven’s temperature should be set to 375 degrees. Then brown your ground beef, and onion over medium heat on stovetop. Immediately, drain. You’ll want to add in ketchup, tomato paste, Worcestershire sauce, brown sugar, and salt and pepper. And please stir everything well to combine. Once done, you need to cook over medium […]

Chicken Caesar Pasta Salad

Directions: Cook the fusilli noodles according to the directions on the package. Drain the noodles and rinse them with cold water to cool them down. Once the noodles are cold, gently dab them with paper towel to soak up any remaining water. Dump the noodles into a large mixing bowl. Add the Caesar dressing and […]

Chicken Enchilada Recipe

Directions: Preheat the oven to 350°F. Coat a 9×13 pan lightly with nonstick spray and set aside. Place chicken in a large bowl, set aside. In another large bowl mix together the sour cream, cream of chicken soup, salsa, and taco seasoning until combined. Spread 1/2 cup of the sour cream mixture into the bottom […]

Chicken pesto pasta

Directions: Preheat the grill to hot. Flatten your chicken breasts (I do this by laying them between sheets of cling film and bashing with a rolling pin). Pop them onto a baking tray and cook one side under the grill for 5 minutes, turn over and spread a teaspoon of the pesto onto each one […]

Mexican Pork Tamales

Directions: PREP: Add corn husks to a large pot. Add warm water to the pot for at least one hour. (The corn husks can be soaked overnight.) Use the lid of the pot to weight the corn husks down.(This will make sure that all of the husks are equally soaked). Pork Filling Directions: Set Instant […]

chicken chimichangas

Directions: Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper. Combine shredded chicken with salsa, cumin, and oregano in a large bowl. Prepare Spanish rice according to package directions. Remove from the heat. Stir rice and shredded cheese into chicken mixture. Divide mixture among flour tortillas; wrap […]

Navajo Tacos

Directions: In a large skillet, sauté onion in olive oil until golden brown. Add beef and brown. Add chili sauce, cumin, garlic powder, red pepper flakes and salt. Simmer for 1 hour, stirring occasionally. Prepare Fry Bread (Directions Below). In a mixing bowl, stir together flour, baking powder, and salt. Add milk and enough water […]