Butter Pecan Cake with Cream Cheese Frosting
Directions: And so begins the preparation for the creation of a delectable Butter Pecan Cake topped with luscious Cream Cheese Frosting. Step 1: Preheat the Oven To start, preheat the oven to 350°F (175°C). Next, generously grease two 8-inch round cake pans and make sure to line the bottoms with parchment paper. This will ensure […]
Strawberry Pop Tart Cookies
Directions: For the Cookies: Preheat the oven to 350° F. Line a large cookie sheet with a silicone baking mat or parchment paper. To soften the butter quickly, microwave for 10-15 seconds, otherwise let it come to room temperature. Chop the Pop-Tarts into small pieces. Combine the butter with the sugar and beat on medium […]
Tacos de Carne Asada ( street food )
Directions: 1. Marinate the Steak: In a small bowl, combine garlic, chili powder, cumin, salt, black pepper, lime juice, olive oil, and cilantro (if using) to make the marinade. Place the steak in a resealable bag or shallow dish and pour the marinade over it. Ensure the steak is well coated. Marinate for at least […]
Quesadilla de Carne Asada
Directions: Prepare the Carne Asada: Marinate the Steak: In a bowl, mix the garlic, chili powder, cumin, paprika, black pepper, salt, lime juice, and olive oil. Add the steak and ensure it’s well coated. Marinate for at least 1 hour or overnight in the refrigerator for best results. Grill the Steak: Preheat your grill or […]
TEXAS TURTLE SHEET CAKE
Directions Preheat oven to 350 degrees. Grease and flour the pan or use parchment paper. In a large bowl, combine self-rising flour and granulated sugar. Set aside. In a saucepan, combine 1 cup butter, 1 cup coffee, and 1/3 cup cocoa. Bring to a boil, stirring constantly. Pour into the prepared dry ingredients. Using a […]
Chicken fajitas Wrapped in a tortilla
Directions: Marinate the Chicken: In a large bowl, whisk together the lime juice, olive oil, minced garlic, chili powder, ground cumin, paprika, salt, and pepper. Add the sliced chicken to the bowl, ensuring each piece is well-coated with the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more […]
Homemade Chili cheese fries
Directions: Preheat the Oven and Prepare Fries: Preheat your oven to 425°F (220°C). Toss the potato strips with olive oil, salt, pepper, and paprika. Spread them out on a baking sheet in a single layer. Bake for about 25-30 minutes or until crispy and golden, turning them halfway through cooking. Make the Chili: While the […]
The Best Pineapple Bake
Directions: Preheat oven to 350 degrees F and grease a 9×9 baking pan. In a large bowl, combine pineapple, sugar, eggs, cornstarch, and vanilla. Mix until well combined. Transfer mixture to the prepared baking pan and top with the butter pans and cinnamon. Bake for 45 minutes or until edges begin to turn golden. Enjoy […]
pineapple salsa with chili de arbol
Directions: Toast the chili, tomatillos,and the garlic cloves..make sure your chili’s don’t burn too much..once toasted put them on your molcajete or your blender. Add the pineapple and salt…taste of flavor, add more salt of needed.. Enjoy !!
Homemade Tacos al Pastor
Directions: Prepare the Marinade: Blend the hydrated guajillo and ancho chiles, orange juice, pineapple juice, vinegar, garlic, cumin, oregano, paprika, cloves, cinnamon, and salt until smooth. Marinate the Pork: Place the thinly sliced pork in a large bowl or resealable plastic bag. Pour the marinade over the pork, ensuring all pieces are well-coated. Cover and […]